Secondi Piatti – Mains


Carne - Meat

Filetto Al Pepe ...£27.95

Filetto Alla Vinci...£27.95

Filetto Alla Modenese ...£27.95

Pollo Aglio ...£14.95

Pollo Michelangelo ...£16.95

Veal Saltimbocca ...£19.95

Veal Valdostana ...£19.95

8oz fillet steak, served with a peppercorn cream sauce

8oz fillet steak topped with dolcelatte cheese, proscuitto crudo in a white wine sauce

Beef fillet sauteed with mushrooms, mustard, onions in a cream & brandy sauce

Fresh chicken breast sauteed and served with garlic butter

Fresh chicken breast sauteed with white wine, mustard, cream and a touch of chilli

Veal escalopes sauteed with fresh sage and parma ham in a white wine sauce

Veal escalopes sauteed & topped with ham & mozzarella cheese with a tomato & cream sauce


Filetto alla Griglia ...£27.00

8oz grilled fillet steak

Grilled seasoned chicken breast

Pollo alla Griglia ...£15.95


Gamberoni e Aglio...£19.95

King prawns sauteed with fresh garlic, herbs and garlic butter in a white wine sauce

Fresh Seabass Fillets ...£18.95

Fresh pan seared seabass served on a bed of freshly chopped tomatoes with black olives and garlic


Mixed salad (V) ...£4.95
Green salad (V) ...£4.95
Tomato and onion salad (V) ...£4.25
Chips ...£3.50

Main courses are served with fresh vegetables excluding rice, pasta or pizza dishes

All items offered are subject to availability
All prices are inclusive of VAT
An optional 10% service charge will be added.


Open Tues.-Sat. 05.00-11.00pm (last orders 09.45pm)
Also Fri.-Sat. lunch 12.00-02.00pm
Closed Sundays, Mondays, Christmas Day, Boxing Day & New Year's Day.
To help with social distancing, please book a table,
tel.: (01904) 622020/07528755910

When booking, please make us aware of any allergies or dietary requirements